The Trump International Hotel & Tower New York is celebrating its 20th anniversary this month.
Located right across the Southwest corner of Central Park on Columbus Circle, The Trump International Hotel is a Forbes Five-Star/AAA Five-Diamond property founded by newly inaugurated President Donald Trump. The 52-story hotel has 176 luxurious guest rooms and suites, many with views overlooking Central Park.
Since opening its doors on January 15, 1997, the hotel maintains its impeccable service in large part due to its strong team of loyal associates. The hotel honors and celebrates General Manager Suzie Mills, who has been with the property since pre-opening while 44 other associates have worked with the hotel since opening year. Over the past two decades, the hotel has held its place among the top five-star hotels in the city, and is the only one to also have a Five-Star/Five-Diamond restaurant, Jean-Georges, which opened with the hotel.
“We are so thrilled to ring in 20 years at Trump International Hotel & Tower New York, along with the New Year. Having been here since opening day, it has been truly amazing to watch the hotel become the icon it is today,” said General Manager Suzie Mills. “This is an exciting milestone for the property and we look forward to celebrating with our loyal clientele, as well as welcoming new guests in the year to come.”
The hotel celebrates its 20th anniversary in 2017 with a host of special packages and experiences for guests starting at $1,995.
Platinum Anniversary with Jean-Georges
In honor of Trump Central Park and signature restaurant Jean-Georges celebrating 20 years, this indulgent $20,000 package offers a platinum hospitality and culinary experience. While the true highlight is a one-hour private cooking demonstration with celebrated culinary icon Jean-Georges Vongerichten, the experience also includes overnight accommodations in an Executive Park One-Bedroom Suite; dinner for two in Jean-Georges featuring the Classic Tasting Menu and wine pairings; breakfast for two in Nougatine by Jean-Georges; two Trump Platinum Massages; The Facial Duet experience (two facials); and an in-room bottle of General Manager Suzie Mills’ favorite Champagne, Billecart Salmon. Package is priced at $20,000 per night, inclusive of taxes and fees. Available Mondays-Thursdays throughout 2017, based upon Jean-Georges schedule, and can be booked by call-in only.
Priced at $1,997 to celebrate the opening year of the hotel, this anniversary package includes luxury accommodations in an Executive Park View Suite and a host of amenities such as a bottle of Billecart Salmon Champagne; welcome chocolates; in-room breakfast for two; and two Trump Platinum massages. Package is priced at $1,997 exclusive of taxes and fees, and is valid for travel throughout 2017, based on availability. A five-day advanced booking window is required.
20 Years of Dining
For the culinary connoisseurs, the 20 Years of Dining package features a gastronomic experience with cuisine by Jean-Georges. Along with overnight accommodations in an Executive Park One-Bedroom Suite, the offer includes a three-course dinner for two by Jean-Georges in-room (two appetizers, two entrées, dessert trio and two glasses of Champagne), and breakfast for two in the hotel’s celebrated restaurant Nougatine by Jean-Georges. Package is priced at $1,997 exclusive of taxes and fees and is available through March 31, 2017.